Following up
I spent last Thursday and Friday on my Very First Business Trip. I attended a conference related to one of the larger, federally funded, studies we are conducting where I work. One item… Continue reading
Category Archive: DIYet
Sweets for my Sweetie- Surprisingly Simple
It is that time of year again- Mr. Food It Yourself’s birthday. I was prepared to make another pineapple upside-down cake, but his request this year was for a traditional Scottish style fruit… Continue reading
Do Right and Feed Everyone
I’ve said it before, I’ll say it again, this is not a political blog. However, it gets really hard to talk about food, agriculture and nutrition without getting into food, agriculture and nutrition… Continue reading
This Is PIZZA!
Okay, DIYeters, there is some serious stuff going on in the USofA. There are issues with foreign relations, issues with domestic policy-I’m actually overwhelmed by it all, emotionally. There are a few targeted… Continue reading
Sunday Dinner, No Big Deal
Such a great Sunday we had in the Food It Yourself house today! There were no animal related emergencies; Agnes Featherduster is back in the chicken coop where she belongs. Neither Mr. Food… Continue reading
Feather Plucker!
Winter continues in Central New England. It is not as wickedly cold as it was in early January, but daily highs are only above freezing 50% of the time, nightly lows are generally… Continue reading
Snow Birds
It is wicked cold in central Massachusetts. We always have winter cold snaps, but this year it came a little earlier than usual. For those of us who live in the house the… Continue reading
Trying to be trendy 2- Cauliflower “Crust”
So Mr. Food It Yourself and I have started really cracking down on our carbohydrate intake. For him, it’s about blood sugar control. For me, it is a matter of keeping my blood… Continue reading
Granola Made Properly-a Stock Pot List Item
Mr. Food It Yourself recently decided to start making his own granola. He wanted a tasty, portable snack to bring to work. Granola is both tasty and portable. As Mr. Food It Yourself… Continue reading
Chip Off the Old Squash
You did not actually think I would get through the month of August without a post dedicated strictly to zucchini, did you? This summer our DIYet has included zucchini bread, roasted zucchini, zucchini… Continue reading