The overall condition of New England Garden Season 2021 has been unstable. May started out warm, until Memorial Day weekend, which felt like Thanksgiving. June brought mid-August levels of heat and humidity, but… Continue reading
I am very happy to report that the raised garden beds planned by our Church congregation’s eagle scout candidate have been constructed and filled. As I noted earlier in the season, community gardens… Continue reading
It is finally planting time in central Massachusetts. This week I had a few days of vacation time to use up at work. The soil has warmed up. The weather was forecasted to… Continue reading
It is May and it finally feels like spring here to stay in central Massachusetts. The oak, maple, birch, aspen, pine, beech, poplar, sassafras, and crabapple trees are all booming, looking beautiful, and… Continue reading
Oh my has it been busy here at Food It Yourself HQ. Mr. Food It Yourself and I have been rearranging our entire house in anticipation of a complete electrical rewire and upgrade.… Continue reading
The Food It Yourself garden is progressing as planned, in great part to our electric fence. Indeed, the evil woodchucks have once again ousted the gentle skunk from the prime real estate under… Continue reading
Yes, it is that time of year again, DIYeters. It is time to start some seeds inside. I am a big fan of direct sowing when possible, but some plants need a head… Continue reading
Thanksgiving is just days away, DIYeters. In some families this day is about gratitude and football. In my family it is about gratitude and pie. This year, my sister, Syllie, and I got… Continue reading
Last week I made some pretty tasty sweet potato candy using coconut flour. This left me with a small problem. I now own a one pound bag of coconut flour. What to do… Continue reading
There’s a pumpkin shortage! There’s a pumpkin shortage! What will we do? Thanksgiving is ruined! Cancel autumn we may as well go right to the depths of winter! There’s no pumpkin! Okay that’s… Continue reading
