Food It Yourself Garden 2018- Can I Get a Volunteer?
Okay, so this will be three blog posts in a row dedicated to my garden, but I really think I am on my way to a personal best this year. It has been… Continue reading
Tag Archive: tomato
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Food It Yourself Garden 2018- It Takes Pain to be Beautiful
My mom used to tell me “it takes pain to be beautiful.” She would then commence the lengthy process of detangling my thick, wavy hair. This year, getting my garden together was a… Continue reading
Just Real Quick…Dinner
Hello fellow DIYeters! Things are happening all at once here in Food It Yourself land. The weather in New England is finally feeling spring-ish, so I am hard at work initiating the Food… Continue reading
Big Plans for a Big Harvest
After making an impressive rally throughout March, I am pretty sure Old Man Winter has keeled over dead. I could be wrong, though. This is New England after all. Even if he makes… Continue reading
This Is PIZZA!
Okay, DIYeters, there is some serious stuff going on in the USofA. There are issues with foreign relations, issues with domestic policy-I’m actually overwhelmed by it all, emotionally. There are a few targeted… Continue reading
One Last Jam!
As promised, here is the story about what happened to the very hard, very green tomatoes I harvested when disassembling the 2017 Food It Yourself garden. It started, as most things do in… Continue reading
Slowly Cooking Off My Tomatoes
Yes, the Food It Yourself 2017 garden season has been brought to an end. Even after the take down I still had plenty of tomatoes available. My refrigerator was full of the last… Continue reading
Food It Yourself Garden 2017 Wrap-Up
What a strange, productive, surprising year we had with the Food It Yourself garden. The weather was even more irrational than usual for New England. October is still trying to convince us it… Continue reading
Trying to be trendy 2- Cauliflower “Crust”
So Mr. Food It Yourself and I have started really cracking down on our carbohydrate intake. For him, it’s about blood sugar control. For me, it is a matter of keeping my blood… Continue reading
Too Hot To Cook Two- Tabbouleh
Once again I have spent so much time tending and harvesting the Food It Yourself garden that I have not had the time to actually blog about it! We are staring down a… Continue reading