Live! From the Stock Pot List: Kimchi (or Kimchee)
Anaerobic fermentation! No, that is not a spell from Harry Potter. It is a process by which glucose and other sugars are broken down in the absence of oxygen to produce lactate and… Continue reading
Tag Archive: homemade
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Rolls of a Pizza Type- A Fryday Night Adventure
This was what the Food It Yourself Garden looked like last night. We are in the midst of a two day Winter Weather Event; specifically the type of event that used to be… Continue reading
Old School Sweets for my Sweetie
This week was full of celebrations for me and Mr. Food It Yourself. We celebrated our 9th wedding anniversary with grilled cheese sandwiches and tomato soup. We also celebrated Mr. Food It Yourself’s… Continue reading
All They’re Cracked up to Be III- Winter Flours
So, those pepperminty macaron cookies I made for Christmas were delicious. However, now I have some random almond flour to use up. I like almonds, but I hate the quack-tastic cult status it… Continue reading
This Year Will be Different…
Pretty much every autumn I have the same conversation with my mom and/or my sister. “We should try some new cookie recipes this Christmas.” “Yes, we should! To the internet!” (or… Continue reading
I Buried Paul
I may have mentioned previously that Mr. Food It Yourself has a problem with high fructose corn syrup. It does not agree with him at all. Back when Mr. Food It Yourself was… Continue reading
Just Try It
I suffer from migraine headaches. My entire immediate family does, too. Every migraine sufferer’s triggers are different, but it is frequently suggested that chocolate, red wine, and some cheeses should be avoided. You… Continue reading
Girls Like Flours
Last week I made some pretty tasty sweet potato candy using coconut flour. This left me with a small problem. I now own a one pound bag of coconut flour. What to do… Continue reading
I Wonder If…
This is a phrase Mr. Food It Yourself uses often. Earlier this week he finished the sentence with “…you can make candy from sweet potatoes.” Since the drought in the North East has… Continue reading
Chop Chive and…Well?
Last year my mom gave me three little divisions from her chive plants. This spring I have three gigantic bundles of chive to contend with. One bundle I divided and moved to the… Continue reading