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Tag Archive: homemade

Chip Off the Old Squash

You did not actually think I would get through the month of August without a post dedicated strictly to zucchini, did you? This summer our DIYet has included zucchini bread, roasted zucchini, zucchini… Continue reading

Too Hot To Cook Two- Tabbouleh

Once again I have spent so much time tending and harvesting the Food It Yourself garden that I have not had the time to actually blog about it! We are staring down a… Continue reading

Live! From the Stock Pot List: Kimchi (or Kimchee)

Anaerobic fermentation! No, that is not a spell from Harry Potter. It is a process by which glucose and other sugars are broken down in the absence of oxygen to produce lactate and… Continue reading

Rolls of a Pizza Type- A Fryday Night Adventure

This was what the Food It Yourself Garden looked like last night. We are in the midst of a two day Winter Weather Event; specifically the type of event that used to be… Continue reading

Old School Sweets for my Sweetie

This week was full of celebrations for me and Mr. Food It Yourself. We celebrated our 9th wedding anniversary with grilled cheese sandwiches and tomato soup. We also celebrated Mr. Food It Yourself’s… Continue reading

All They’re Cracked up to Be III- Winter Flours

So, those pepperminty macaron cookies I made for Christmas were delicious. However, now I have some random almond flour to use up. I like almonds, but I hate the quack-tastic cult status it… Continue reading

This Year Will be Different…

Pretty much every autumn I have the same conversation with my mom and/or my sister.   “We should try some new cookie recipes this Christmas.”                 “Yes, we should! To the internet!” (or… Continue reading

I Buried Paul

I may have mentioned previously that Mr. Food It Yourself has a problem with high fructose corn syrup.  It does not agree with him at all. Back when Mr. Food It Yourself was… Continue reading

Just Try It

I suffer from migraine headaches.  My entire immediate family does, too. Every migraine sufferer’s triggers are different, but it is frequently suggested that chocolate, red wine, and some cheeses should be avoided. You… Continue reading

Girls Like Flours

Last week I made some pretty tasty sweet potato candy using coconut flour. This left me with a small problem.  I now own a one pound bag of coconut flour. What to do… Continue reading