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Tag Archive: cabbage

Kimchee (or Kimchi): It Grows On You

There is a living, growing colony of bacteria hanging out in my kitchen cabinet. A few days ago, I started the colony myself in a mix of cabbage, daikon radish, and scallion. In… Continue reading

Live! From the Stock Pot List: Kimchi (or Kimchee)

Anaerobic fermentation! No, that is not a spell from Harry Potter. It is a process by which glucose and other sugars are broken down in the absence of oxygen to produce lactate and… Continue reading

To Everything There is a Season- You Should Respect That

Like most Americans I am always trying to get more fruits and vegetables into my DIYet. Studies show that, as a nation, we just don’t get enough. And, like most Americans in these… Continue reading

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    This blog was last updated on 11FEB2018
    ©This blog and its contents belong to Mollynda McArthur. Please be awesome and do not copy it without her permission; she’ll probably let you if you ask because she’s cool like that.

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