Nothing Tops Cookie Day, Nothing Stops Cookie Day!
Yes, this weeked was Cookie Day for me, my Amazing Dad, and my Sisters By Choice. If you have been following the Food It Yourself blog, you know all about Cookie Day. If… Continue reading
Tag Archive: recipes
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Trying to Be Trendy: Whipped Lemonade
So the food trend this summer is whipped lemonade. The concept is simple- along with lemon juice and sugar, something creamy is whipped into the beverage. Sounds refreshing! Given that today was hot… Continue reading
Rise Up! Eventually…
So, I finally gave in and started a sourdough starter. This was a really popular thing to do during the Stay at Home order back in ’20. I did not make the attempt… Continue reading
It’s a New England Thing
What can I say? New Englanders love ice cream. My family members have been known to brave the chaos of a supermarket just prior to a blizzard, not to stock up on bread… Continue reading
Simple Soup Sunday Supper
If you’ve been reading this blog for a while, then you already know I can not get enough soup. I could eat soup every day and not get bored. After all, there are… Continue reading
Cookie Day!
Yes, my fellow DIYeters, it is Cookie Day. Today was that day in December when my non-biologically-related sisters and I crash my dad’s house and make a zillion sweet treats for the Yuletide.… Continue reading
Celebrate NOW!
I love a good American Thanks Giving dinner. My family always has butternut squash and potatoes. There are plenty of variations on green beans, broccoli, or Brussels sprouts that might be enjoyed. My… Continue reading
Lunch!
It is that time of year, DIYeters. The time of year when I am searching for ways to use up the last of my tomatoes. This was a much better year in central… Continue reading
Looking into Cooking
Like most everyone, there are some meals I cook regularly. Frequently prepared dinners in our house include sausage/pepper sandwiches, cauliflower & chickpea curry, and chicken pot pie. However, much to the dismay of… Continue reading
We Didn’t Invent This
Home cooking has experienced a renaissance of sorts in the past few years. Fast food and processed “food” from a box is losing favor. People want Slow Food. They want locally sourced food.… Continue reading