Change of Seasoning 2- A Dry Topic
A few weeks ago I harvested all the remaining herbs from the Food It Yourself Garden. I hung them in bundles inside paper bags. Then I waited. Finally, the leaves were dry and… Continue reading
A few weeks ago I harvested all the remaining herbs from the Food It Yourself Garden. I hung them in bundles inside paper bags. Then I waited. Finally, the leaves were dry and… Continue reading
It has been a very dry summer in Central New England. Most cities and towns have a mandatory watering ban, which means the Food It Yourself garden has been a bit parched and… Continue reading
There’s a hard freeze in the forecast for Central Massachusetts. That means it’s time for the 2015 Food It Yourself garden to be dismantled. There were some triumphs and some tragedies this year.… Continue reading
So this sprout experiment could have gone better. I think I have trouble shot my problems though. Here are my moth beans in their current state. As you can see, there are some… Continue reading