Tag Archive: food

Thanksgiving Roll Up

You’ve seen this video, right? I mean you don’t live in a cave and if you are reading this blog you clearly have access to social media. https://www.youtube.com/watch?v=Y2OTc2GqZRU Mr. Food It Yourself and… Continue reading

I Wonder If…

This is a phrase Mr. Food It Yourself uses often.  Earlier this week he finished the sentence with “…you can make candy from sweet potatoes.” Since the drought in the North East has… Continue reading

To Market to Market

So, it’s August and I have literally no zucchini to write about. This time last year I was up to my eyeballs in cocozella di Napoli. I have to admit I’ve been a… Continue reading

Oh My Melon II: Fry by Night

It is watermelon season. Watermelon is really yummy. We have established this. The rind of a watermelon is edible. This I am experimenting with. Using melon rind in a stir-fry is not uncommon… Continue reading

Evolve Your Diet, for Crying Out Loud

If I read one more internet recipe claiming to be “paleo” I’m going to reanimate the corpse of Julia Child so she and I can seek out and destroy whoever posted it. The… Continue reading

Peachy!

And just like that, it is too hot in Central Massachusetts. I have packed away my heavy sweaters. Mr. Food It Yourself has the air conditioner in the bedroom window. Above all else,… Continue reading

Looking into Cooking

Like most everyone, there are some meals I cook regularly. Frequently prepared dinners in our house include sausage/pepper sandwiches, cauliflower & chickpea curry, and chicken pot pie. However, much to the dismay of… Continue reading

We Didn’t Invent This

Home cooking has experienced a renaissance of sorts in the past few years. Fast food and processed “food” from a box is losing favor. People want Slow Food. They want locally sourced food.… Continue reading

Sloppy…Who?

Mr. Food It Yourself wanted sloppy Joe sandwiches for dinner. I was okay with that. However, I have issues with the canned and powdered preparations available from the grocery store. Every can of… Continue reading

Safe to Eat

So, we’ve discussed the approval of GMO salmon, for good or bad. I’ve ranted about mandatory sodium labeling on New York City restaurant menus. Now, one final food related topic that has been… Continue reading