Too Hot To Cook-Healthy Fat Salad
It is too hot to cook in the Bay State tonight. Nights like this make the prospect of ordering take out look mighty tempting. Mr. Food It Yourself will, on occasion, simply call… Continue reading
Tag Archive: food
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Live! From the Stock Pot List: Kimchi (or Kimchee)
Anaerobic fermentation! No, that is not a spell from Harry Potter. It is a process by which glucose and other sugars are broken down in the absence of oxygen to produce lactate and… Continue reading
Rolls of a Pizza Type- A Fryday Night Adventure
This was what the Food It Yourself Garden looked like last night. We are in the midst of a two day Winter Weather Event; specifically the type of event that used to be… Continue reading
New in the News- Seaweeding out the Truth
Today I present another trending issue in food, nutrition, and agricultural science. This time, I’m looking into something that’s been in our food for years and all of a sudden is controversial: carrageenan.… Continue reading
Food Makes Senses to Me
Sorry I’ve been so lazy about posting to this blog. Between the holidays and being mesmerized by my new aquarium I haven’t been too interested in sitting at my computer. Then my friend… Continue reading
Thanksgiving Roll Up
You’ve seen this video, right? I mean you don’t live in a cave and if you are reading this blog you clearly have access to social media. https://www.youtube.com/watch?v=Y2OTc2GqZRU Mr. Food It Yourself and… Continue reading
I Wonder If…
This is a phrase Mr. Food It Yourself uses often. Earlier this week he finished the sentence with “…you can make candy from sweet potatoes.” Since the drought in the North East has… Continue reading
To Market to Market
So, it’s August and I have literally no zucchini to write about. This time last year I was up to my eyeballs in cocozella di Napoli. I have to admit I’ve been a… Continue reading
Oh My Melon II: Fry by Night
It is watermelon season. Watermelon is really yummy. We have established this. The rind of a watermelon is edible. This I am experimenting with. Using melon rind in a stir-fry is not uncommon… Continue reading
Evolve Your Diet, for Crying Out Loud
If I read one more internet recipe claiming to be “paleo” I’m going to reanimate the corpse of Julia Child so she and I can seek out and destroy whoever posted it. The… Continue reading