Chip Off the Old Squash
You did not actually think I would get through the month of August without a post dedicated strictly to zucchini, did you? This summer our DIYet has included zucchini bread, roasted zucchini, zucchini… Continue reading
You did not actually think I would get through the month of August without a post dedicated strictly to zucchini, did you? This summer our DIYet has included zucchini bread, roasted zucchini, zucchini… Continue reading
Once again I have spent so much time tending and harvesting the Food It Yourself garden that I have not had the time to actually blog about it! We are staring down a… Continue reading
So a few weeks ago I shared my rat’s tail radish problem with you. Those crazy pickles are now fully fermented. Here are before (left) and after (right) shots of those radishy rascals.… Continue reading
This year’s garden is certainly different from last year’s garden. Last year we were in the midst of a major drought. This year I am worried about mold, fungi, and keeping the slugs… Continue reading
I finally found a stash of wild blueberry plants. I’ve been looking for a very long time. To be perfectly honest I was not totally sure that the plants I discovered bore blueberries,… Continue reading
So, today was supposed to be about my potato harvest. Here’s what I got for potatoes. So not an absolute bust, but last year we got almost 20 pounds, so I was certainly… Continue reading
As Americans, we like to define ourselves by our heritage- we call ourselves by the nationality of our ancestors. Yes, I frequently refer to myself as “Italian-American”. However, I am at heart an… Continue reading