Tag Archive: homemade

I’ve Fallen Behind, I’d Better Ketchup

As I mentioned previously a huge quantity of tomatoes currently emanate from the Food It Yourself garden. What’s a DIYeter to do with such a bounty? Fresh, ripe tomatoes are a highly perishable… Continue reading

Knead to know…

Do you eat bread?  I have posted a Podcast about bread! Give it a listen, or read the transcript.

Say Cheese!

I am proud to announce that this week I checked the first item off the stock pot list and made cheese.  What’s even better is I didn’t have to buy fancy cheese cultures… Continue reading